Please click HERE for possible seasonal preorders and products.

Birthday Cakes

Summary

Flavor & Price

Whether you’re planning a sophisticated 50th birthday bash or a fun birthday party for your child, I can create a unique and delicious custom cake for your event.

- All custom orders require 50% deposit to confirm and be placed on my schedule. No exceptions. Remaining balance is payable on or before pick up. Deposits are refundable up to 10 days prior to your event. It is highly recommended to book your cake 2-4 weeks out at a minimum.
- All delivery custom orders require full payment before the delivery date. Deliveries are available as a convenience option within 1 hour driving radius, and quoted separately depending on distance and tolls. All sales are final once the order is picked up or delivered.
Order now

Flavors

- All allergies must be disclosed when placing the order and sending a deposit.
  • Cake Options
  • Chocolate Fudge
  • Vanilla Bean
  • White Vanilla
  • Chocolate Espresso
  • Carrot
  • Pumpkin Spice
  • Red Velvet
  • Banana
  • Coconut
  • Lemon Blueberry
  • Apple Spice
  • Chocolate Chip
  • Funfetti
  • Specialty Cake Options
  • Vegan
  • Gluten Free
  • Dairy Free
  • Rainbow Layers
  • Checkerboard Cake
  • Fillings
  • Chocolate or Vanilla Mousse
  • Swiss Meringue Buttercream (vanilla, chocolate, white chocolate, strawberry, raspberry, or caramel cream)
  • Whipped Cream
  • Cookies and Cream Buttercream
  • Cream Cheese
  • Fresh fruit (strawberry, raspberry, blackberry, or blueberry)
  • Lemon
  • Cannoli
  • Jam
  • Pudding (chocolate or vanilla)
  • Milk Chocolate Ganache

Pricing

- All layers are stackable and follow the same pricing below to a combined cost. Prices may vary based on the customization of each cake.

6" (3 Layers)

serves 12

$100+

8" (2 Layers)

serves 12-20

$100+

9" Layer

serves 16-25

$145+

10" Layer

serves 30-38

$230+

12" Layer

serves 45-50

$360+

14" Layer

serves 60-75

$500+

Order now
I’d like a cake. What should I do first?

Answer: When contacting me for your party, you should have a couple of pieces of information. I usually ask these questions initially.

  • 1. Do you have a general idea of how many servings you will need the cake to have?
  • 2. What and when is the event? (birthday, anniversary, bridal shower, etc.)
  • 3. What are the allergies or dietary restrictions, if any?

With this information I can make sure I have availability on your date and will be able to give a price for your cake based on a design that I can create for you.

How do I come up with a design?

Answer: Leave that up to me! Once I have an understanding of the party size, theme, and color scheme I can design a cake that is tailored to your event.

Do you deliver?

Answer: Yes! Delivery is free to Allentown, Upper Freehold and Cream Ridge. All others will have a fee based on mileage and availability. I’d be happy to price that for you.

What payments do you accept?

Answer: I take cash or checks for final balances. All deposits can be made through cash, check, or electronic payment methods ( CashApp, etc.). All deposits are refundable up to 10 days before the event.

Are you allergy friendly?

Answer: Yes! I do not bake with peanut, tree nuts or nut butters. I offer vegan, dairy free, egg free, and gluten free cakes and will work with other allergies if needed. ALL ALLERGIES MUST BE STATED WHEN PLACING AN ORDER no matter what food it is. I have seen sprinkles that say contain fish!

I'm planning on picking up my order - any tips?

Answer: You’ll need to clear a smooth, flat surface in your vehicle for your cake. This generally means the floor, trunk or back of your SUV (I can provide you with exact box dimensions, upon request). I do not recommend transporting your cake on your seats, as they are actually quite angled. Your cake, or any product containing buttercream, cannot be left in your vehicle during warm weather. Crank your AC as cold as possible and proceed directly to your destination. During the winter months, avoid placing your cake near your heater vents. My buttercream contains pure butter, which will soften and melt under warm conditions. Drive with care - slow and steady. Avoid abrupt stops. Refrigerate your cake and cupcakes as soon as possible. Do not refrigerate cookies. I am not responsible for any damage to your order once it has been accepted.

GALLERY

-->